Chemical substances for preserving foodstuffs; chemicals used in fermenting wine; oils for the preservation of food; milk ferments for chemical purposes, namely, milk derived ferments for the chemical preservation of food; artificial sweeteners being chemical preparations; agar-agar; enzyme preparations for industrial purposes, namely, for use in the alcohol industry, pharmaceutical industry, food industry, feed industry; ferments for chemical purposes, namely, bacteria for use in chemical manufacturing

'agar':38,39 'agar-agar':37 'alcohol':50 'artifici':32 'bacteria':63 'chemic':1,6,20,28,35,60,67 'deriv':24 'enzym':40 'feed':56 'ferment':9,18,25,58 'food':16,31,54 'foodstuff':5 'industri':43,51,53,55,57 'manufactur':68 'milk':17,23 'name':22,45,62 'oil':11 'pharmaceut':52 'prepar':36,41 'preserv':4,14,29 'purpos':21,44,61 'substanc':2 'sweeten':33 'use':7,47,65 'wine':10

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