U.S. federal trademark · Serial No. 90001420 · Reg. No. 6264792
[ Meat, fish, poultry and game preserves; Meat extracts; Jellies and jams; Compotes; Meat, fruit and vegetable jellies, jams; Egg product; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; ] Dried seafood in powder form; [ Dried edible seaweed (hoshi-wakame); ] Processed, edible seaweed; [ Vegetable paste; ] Processed laver; [ Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); ] Soups; Soups and preparations for making soups; [ Bouillon concentrates; Bouillon; Extracts for soups, consisting predominantly of fish, meat, poultry or vegetable; ] Instant or pre-cooked miso soup; Instant or pre-cooked soup; Flakes of dried fish meat (kezuri-bushi); [ Fish and chips; Shrimp chips; Vegetable chips; Processed edible seeds, not being seasonings or flavorings; Processed sesame seeds, not being seasonings or flavorings; Bean curd; Tofu; ] Processed soy beans; [ Nut- and dried fruit-based snack bars; Snack mix consisting of dehydrated fruit and processed nuts; Roasted nuts; Processed macadamia nuts; Flavoured nuts; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based organic food snacks; Fruit and soy based snack food; ] Bean-based snack foods; [ Seed-based snack bars; Nut-based snack bars; Seasoned soy beans; ] Seasoned edamame; Laver boiled down in soy sauce (Tsukudani); [ Boiled and dried fish; ] Dried fish [ ; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi) ]
[ Roasted Coffee Beans; Coffee; Tea; Tea bags; Tea-based beverages; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; ] Seasoning mixes; Seasoning mixes for soups; [ Seasoning pastes; Seasonings; ] Cooking salt; [ Cooking sauces; Condiments, namely fish sauce, mushroom sauce, oyster sauce, pepper spice and shrimp sauce; Curry powder in the nature of a spice; Curry pastes; Curry sauce; Miso bean paste; ] Mustard; [ Pepper; Relish; Sauces; Sauce mixes; ] Soy sauce; [ Soy bean paste; Spices; ] Seasonings, namely, furikake consisting primarily of mixtures of roasted sesame, laver, seaweed, dried vegetables, dried seafood, preserved fish, preserved shrimp and spices; Monosodium glutamate used as a flavor enhancer for food; [ Tapioca; Sago; Yeast, baking powder and food flavourings, other than essential oils; Roasted and ground sesame seeds for use as seasonings; Chocolate; Chocolate spreads containing nuts; Rice, seasonings, and flavorings combined in unitary packages; Rice and seasoning mix combined in unitary packages; ] Instant noodles; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; [ Bean-starch noodles and seasoning mixes combined in unitary packages; Rice noodles and seasoning mixes combined in unitary packages; Noodle-based prepared meals; Packaged meal mixes consisting primarily of pasta or rice; Cooked rice with Ochazuke-nori packaged in a cup; Instant rice; Dried cooked-rice; Paste of Japanese edible horseradishes (wasabi); ] Prepared wasabi
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.