printed books, manuals and booklets, all pertaining to food and beverage preparation, food-related topics and the operation and management of a restaurant or bakery

'bakeri':26 'beverag':11 'book':2 'booklet':5 'food':9,14 'food-rel':13 'manag':21 'manual':3 'oper':19 'pertain':7 'prepar':12 'print':1 'relat':15 'restaur':24 'topic':16

educational services, namely, seminars, classes and workshops pertaining to food and beverage preparation, food-related topics and the operation and management of a restaurant or bakery

'bakeri':27 'beverag':12 'class':5 'educ':1 'food':10,15 'food-rel':14 'manag':22 'name':3 'oper':20 'pertain':8 'prepar':13 'relat':16 'restaur':25 'seminar':4 'servic':2 'topic':17 'workshop':7

BAGUETTE UNIVERSITY BU

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Goods & Services