BAKERYSCHOOL

Owners

Goods & Services

funding services, namely, providing financial support to people from disadvantaged countries for the purpose of facilitating educational and business opportunities; charitable fundraising and financial sponsorship of educational programs; crowdfunding; charitable fundraising services; charitable foundation services, namely, providing financial assistance for programs and services of others; accepting and administering monetary charitable contributions; providing educational scholarships; the aforesaid services in particular to the benefit of teaching, education, employment and social, economic and ecological welfare and development of disadvantaged and underprivileged persons and companies in the bakery, patisserie and chocolate sector; advice, consultancy and information relating to the aforesaid services

education, namely, providing workshops, seminars, conferences, training and courses in the field of baking and cooking and in the field of setting up, developing and exploiting a business; providing of training in the field of baking and cooking and in the field of setting up, developing and exploiting a business; cooking instruction; baking instruction; educational services, namely, providing workshops, seminars, conferences, training and courses in the field of cooking and baking; organisation of conferences and competitions, for entertainment, amusement or educational purposes whether or not online in the field of baking and cooking and in the field of setting up, developing and exploiting a business; organisation of exhibitions for cultural or educational purposes whether or not online in the field of baking and cooking and in the field of setting up, developing and exploiting a business; organisation of workshops for cultural, recreational, educational or training purposes and seminars, whether or not online in the field of baking and cooking and in the field of setting up, developing and exploiting a business; training and education services rendered through internships and apprenticeships in the field of baking and cooking and in the field of setting up, developing and exploiting a business; organisation of exhibitions for cultural or educational purposes; arranging and conducting student exchange programs for training and education purposes; the aforesaid services in particular to the benefit of disadvantaged and underprivileged persons and companies in the bakery, patisserie and chocolate sector; advice, consultancy and information relating to the aforesaid services