U.S. federal trademark · Serial No. 79100337
Chemical products for industrial purposes; bread and pastry improvers (enzymes, emulsifiers, gums) and raw materials in this class for the baking and pastry industry and/or craft use; products for keeping fresh/preserving bread and related preservative products in this class; malt albumen
Preparations made of flour and grain; bread, pastry and confectionery; including unbaked/prebaked and fresh baked bread, filled or not; bread improvers for use at home; puff and puff products; honey, treacle; yeast, baking-powder; ice; fruit sauces; raw ingredients for the baking industry as far as included in this class; all mentioned products frozen or not
Raw ingredients for the baking industry as far as included in this class, including coatings and fillings; processed almond products; garnishing and decorating products as far as included in this class
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.