Restaurant and catering services; take-out and sit-down restaurant services

'cater':3 'restaur':1,12 'servic':4,13 'sit':10 'sit-down':9 'take':6 'take-out':5

Burritos, tacos, fajitas, quesadillas, nachos, enchiladas, tortillas and corn chips; hot sauces and salsas

'burrito':1 'chip':10 'corn':9 'enchilada':6 'fajita':3 'hot':11 'nacho':5 'quesadilla':4 'salsa':14 'sauc':12 'taco':2 'tortilla':7

Salads comprised of meats, beans, rice and vegetables; fruit and vegetable salads; garden salads; taco salad; guacamole

'bean':5 'compris':2 'fruit':9 'garden':13 'guacamol':17 'meat':4 'rice':6 'salad':1,12,14,16 'taco':15 'veget':8,11

BLUE FIRE

Owner