Chemical products for industrial uses, namely, chemical additives for food products and chemical food additives for easing removal of food products from molds, particularly for sugar confectionery as well as chemicals for application to molds to ease removal of food products used in the manufacture of hard caramels, soft caramels, and toffees, in the form of emulsions and dispersions

'addit':8,15 'applic':33 'caramel':48,50 'chemic':1,7,13,31 'confectioneri':27 'dispers':59 'eas':17,37 'emuls':57 'food':10,14,20,40 'form':55 'hard':47 'industri':4 'manufactur':45 'mold':23,35 'name':6 'particular':24 'product':2,11,21,41 'remov':18,38 'soft':49 'sugar':26 'toffe':52 'use':5,42 'well':29

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