U.S. federal trademark · Serial No. 86659943 · Reg. No. 4912745
Wheat-free and gluten-free pasta, bakery goods and dough for the treatment of special medical and health conditions
Wheat-free and gluten-free pasta, Gluten-free pasta; Gluten-free lasagna; Gluten-free desserts, namely, bakery desserts, cookies and cookie dough; Cookie dough; Lasagna; Nut-flour based pasta; Nut-flour based bakery goods; Fresh pasta; Pasta and noodles; Fettuccine; Dough; Nut-flour based dough; Vegan cookies and vegan cookie dough
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.