Culinary services, namely, food preparation, development of new culinary processes and methods, new food products and menu selections for restaurants, corporations and other organizations responsible for the marketing, preparation and serving of cuisine and prepared and processed foods; providing culinary and nutritional information; and providing technical consultation in the field of nutrition

'consult':47 'corpor':21 'cuisin':33 'culinari':1,9,40 'develop':6 'field':50 'food':4,14,38 'inform':43 'market':28 'menu':17 'method':12 'name':3 'new':8,13 'nutrit':42,52 'organ':24 'prepar':5,29,35 'process':10,37 'product':15 'provid':39,45 'respons':25 'restaur':20 'select':18 'serv':31 'servic':2 'technic':46

CC

Owner

Goods & Services