CHEFS D'OEUVRE

Owner

Goods & Services

SPICES, MILK DESSERTS, NAMELY, CUSTARDS, SET CREAM DESSERTS, NAMELY, SET CUSTARD, CREME BRULEE AND PANNACOTTA; DESSERT MOUSSES; AND ICE CREAM

PROVISION OF FOOD AND DRINK

MEAT, FISH, NAMELY, SALMON, TROUT, BASS, COD, HALIBUT, EEL, SHELLFISH, CRAB, LOBSTER, TUNA, ALL EITHER FRESH OR SMOKED, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS, NAMELY, BUTTER, YOGURT; CREAM CHEESE; EDIBLE OILS AND FATS; PREPARED MEALS AND PARTLY PREPARED MEALS FOR HOME CONSUMPTION CONSISTING OF PRIMARILY MEAT, FISH, POULTRY OR VEGETABLES