Confectionery, namely cocoas, chocolate, molded chocolate, chocolate ganaches, namely mixtures of chocolate, nuts or fruits and other flavorings used as chocolate centers; handpainted chocolates, chocolate truffles, chocolate bars, caramels, toffee, candy, sugar pieces, namely, sugar paste flowers, sugar showpieces and confectionery art as "food in International Class 30; Bakery Products, namely, tea cakes, biscotti, pastries made without jam, petit fours, cookies, brownies, tarts and bakery desserts

'30':48 'art':42 'bakeri':49,65 'bar':28 'biscotti':54 'browni':62 'cake':53 'candi':31 'caramel':29 'center':22 'chocol':4,6,7,12,21,24,25,27 'class':47 'cocoa':3 'confectioneri':1,41 'cooki':61 'dessert':66 'flavor':18 'flower':37 'food':44 'four':60 'fruit':15 'ganach':8 'handpaint':23 'intern':46 'jam':58 'made':56 'mixtur':10 'mold':5 'name':2,9,34,51 'nut':13 'past':36 'pastri':55 'petit':59 'piec':33 'product':50 'showpiec':39 'sugar':32,35,38 'tart':63 'tea':52 'toffe':30 'truffl':26 'use':19 'without':57

CHOCOLATES WITH A CAUSE

Owner

Goods & Services