U.S. federal trademark · Serial No. 71516022 · Reg. No. 0434988
[ ALGIN OR ] ALGIN-CARRAGEENIN COMPOSITION FOR USE AS A HYDROPHILIC COLLID POSSESSING STABILIZING, BODYING, EMULSIFYING, SUSPENDING AND WATER HOLDING PROPERTIES IN DAIRY PRODUCTS SUCH AS CHOCOLATE MILK, SYRUPS AND TOPPINGS, CONFECTIONS, CHEESE AND IN OTHER FOOD USES
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