U.S. federal trademark · Serial No. 85526212 · Reg. No. 4263560
Pastry glazes; bake proof fruit fillings; starches used for thickening desserts; specialized sugar products for pastry making, namely, glucose, dextrose, bake proof crystalline sugars and snow sugar; flavor additives for use in pastry making; extracts used as flavoring in pastry making; edible decorations for cakes; vanilla flavorings
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.