U.S. federal trademark · Serial No. 74498059 · Reg. No. 1874082
sauces or seasonings, especially containing hydrolyzed proteins including hydrolyzed vegetable protein and hydrolyzed animal protein or extracts derived from fish, meat, pork, beef, chicken or vegetables
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.