DIAGUM

Owners

Goods & Services

Thickening agents for cooking foodstuffs mainly consisting of fermented polysaccharide derived from microorganisms; Flour premixes being prepared flour for baking; Starch for food; Soya flour; Flour; Gluten for food, namely, gluten additives for culinary purposes, gluten prepared as foodstuffs; Seasonings

Meat tenderizers for industrial purposes; Produce stabilizers used for preserving food, except preparations for stiffening whipped cream; Chemical thickeners for use in the food manufacturing industry; Emulsifiers for use in the manufacture of food; Plasticizers; Polymers for use in the manufacture of food in the nature of fermented polysaccharide derived from microorganisms; Food preservative compositions; Chelating chemical agents; Chemical products for industrial purposes in the form of conditioning agents for use in the manufacture of food, except those for medical purposes; Chemicals for use as an additive in the manufacture of food; Chemicals used in the manufacture of food; Flour and starch for industrial purposes; Chemicals containing curdlan as main ingredient for use in the manufacture of food; Chemicals containing carrageenan as main ingredient for use in the manufacture of food