meat, fish, poultry and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies; jams; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats, including salad oil and olive oil for use as food, salad dressing; preserves; pickles

'cook':11 'cream':23 'dairi':19 'dress':44 'dri':9 'edibl':29 'exclud':21 'extract':7 'fat':32 'fish':2 'food':42 'frozen':27 'fruit':12 'game':5 'ice':22,24 'includ':33 'jam':16 'jelli':15 'meat':1,6 'milk':17,25 'oil':30,35,38 'oliv':37 'pickl':46 'poultri':3 'preserv':8,45 'product':20 'salad':34,43 'use':40 'veget':14 'yogurt':28

DU CHEF

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