Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese

'base':10 'chees':24 'consist':5,14 'dough':2,9 'dough-bas':8 'dough-enrob':1 'enrob':3 'fill':13 'fish':19 'food':4 'fruit':20 'meat':17 'poultri':18 'primarili':15 'veget':22 'wrapper':11

Wheat-free and gluten-free bread, pies, muffins, pizza and sauces for the treatment of special medical and health conditions

'bread':8 'condit':22 'free':3,7 'gluten':6 'gluten-fre':5 'health':21 'medic':19 'muffin':10 'pie':9 'pizza':11 'sauc':13 'special':18 'treatment':16 'wheat':2 'wheat-fre':1

ELISABETH BAKERY

Owner

Goods & Services