U.S. federal trademark · Serial No. 74299606 · Reg. No. 1827578
wheat-free mixes for bakery goods; wheat-free bakery products; gluten-free, wheat-free, yeast-free breads; gluten-free, wheat-free, yeast-raised buns and rolls; gluten-free and wheat-free cakes, doughnuts, and cookies; wheat-free food additives for non-nutritional purposes for use as a flavoring, ingredient, or filler; [ gluten-free flavored and sweetened gelatin dessert mixes; rice pastas; aglutella wheat-free, low protein pasta, wheat-free processed cereals; ] wheat-free crackers; low protein bakery products [ ; low sodium seasonings; low protein pasta ]
[ powdered milk; milk substitutes; wheat-free soup mixes ]
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.