Professional, technical consultation services and advice, excluding market research services, for the food manufacturing industry, retail outlet stores, food service chains, food and lodging establishments, health care facilities, and educational institutions, namely, providing technical consultation and advice, all in the field of hygienic maintenance and cleaning of institutional premises, hygienic food preservation practices and technical advice regarding the types of cleaning equipment and cleaning products which best promote hygienic practices

'advic':6,37,56 'best':67 'care':27 'chain':21 'clean':46,61,64 'consult':3,35 'educ':30 'equip':62 'establish':25 'exclud':7 'facil':28 'field':41 'food':13,19,22,51 'health':26 'hygien':43,50,69 'industri':15 'institut':31,48 'lodg':24 'mainten':44 'manufactur':14 'market':8 'name':32 'outlet':17 'practic':53,70 'premis':49 'preserv':52 'product':65 'profession':1 'promot':68 'provid':33 'regard':57 'research':9 'retail':16 'servic':4,10,20 'store':18 'technic':2,34,55 'type':59

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