F4A

Owners

Goods & Services

Scientific and technological services, namely, conducting scientific research in the field of computer software design and implementation; research, development, design and upgrading of computer software; industrial fluid analysis; industrial research in the field of food production, food management, and food waste in the retail industry; design and development of computer hardware and software; computer software design; software development; updating of software; development of computer platforms; providing temporary use of online, non-downloadable software for calculating nutrition facts of foods, food waste levels, food tendencies, food traceability, and stock management analysis; development of computer software applications for others; programming of software for evaluating customer behaviour in online shops; programming of software for online advertising

Packaging and storage of food; food storage services; pickup and delivery of parcels and goods

Business management; providing assistance in the business management of industrial or commercial enterprises; business management assistance for industrial or commercial companies; advertising, marketing and promotional consultancy, advisory and assistance services; business data analysis services; search engine optimization for sales promotion; promoting the sale of goods and services of others through computer and communication networks; provision of an online marketplace for buyers and sellers of goods and services

Education services, namely, providing information in the field of food waste; providing of information technology training; arranging and conducting of conferences and congresses in the field of food waste; know-how transfer being training in the field of food safety, food waste management, stock optimization; practical training in the field of food safety, food waste management, stock optimization; arranging and conducting of workshops and seminars in the field of food safety and food waste management; educational services¸ namely, seminars in the field of food safety, food waste management; instruction services, namely, providing instructional lectures in the field of food safety, food waste management; teaching at elementary schools, primary schools, high schools universities, businesses, and non-governmental organizations; publication of texts, other than publicity texts