Trademark Search  /  FINE FOOD GOOD MOOD

FINE FOOD GOOD MOOD

● Live · Registered

U.S. federal trademark · Serial No. 79278136 · Reg. No. 6413450

Mark
FINE FOOD GOOD MOOD
Status
Registered
Serial Number
79278136
Registration No.
6413450
Filing Date
July 4, 2019
Registration Date
July 13, 2021
Class(es)
Class 030, Class 035, Class 043

Owners

Fine Food d.o.o.
16 · BA
Fine Food d.o.o.
16 · BA
Fine Food d.o.o.
16 · BA

Goods & Services

Retail store services featuring food and drink; wholesale store services featuring food and drink

Providing of food and drink

Flour; wheat flour; barley flour; potato flour; corn flour; soya flour; groats for human food; husked barley; crushed barley; processed semolina; preparations made from cereals, namely, cereal based energy bars, breakfast cereals, cakes made with cereals; hominy; corn flakes; oat flakes; cereal products, namely, corn-based, flour-based, grain-based chips; cereal-based snack food; bread; unleavened bread; rusks; breadcrumbs; pastries; bread rolls; buns; crackers; sandwiches; cheeseburger sandwiches; tortillas; pizzas; pasta; macaroni; ravioli; noodles; noodle-based prepared meals; vermicelli; pies, namely, meat pies, cheese pies, vegetable pies and fruit pies; chocolate; chocolate-based beverages; chocolate mousses; cocoa; cocoa-based beverages; confectionery, namely, confectionery made of sugar, pastilles, gum paste, peppermint, chocolate; dough-based products, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish and vegetables and cheese, edible cookie dough not intended for baking, filo dough; tarts; sweets; cakes; cake dough; cake frosting; aromatic preparations for cakes, namely, flavorings for cakes other than essential oils; baking powder; edible decorations for cakes; waffles; almond cakes; marzipan; dried cakes; gingerbread; pralines; dessert mousses; fondants; caramels; pancakes; ice creams; frozen yogurts as confectionery; ice cream desserts; powders for making ice cream; starch-based binding agents for ice cream; honey; meat gravies; gluten additives for culinary purposes; ketchup; tomato sauce; yeast; ferments for pastes, namely, yeast extracts for food; marinades; pesto; mustard

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.