Conducting nationwide advertising campaigns which promote public awareness of, and understanding of, the prevalence of food waste in American households in order to reduce the amount of food wasted; Providing practical tips and tools to reduce food waste through public service advertising

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Educational services, namely, providing online non-downloadable educational information, articles, guides, and resources in the fields of food freshness, food storage, meal and grocery shopping preparation, reducing food waste, and repurposing food; providing online non-downloadable educational resources featuring food-related tips and tools for identifying and matching food tips with ingredients contained in shopping lists, grocery receipts, and recipes

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