FOLK COLLECTIVE

Owner

Goods & Services

Cakes; Cookies; Oatmeal; Relish; Tea; Bakery goods; Breakfast cereals; Cereal-based snack foods; Cereal based energy bars; Cheese-flavored corn snacks; Chocolate-based meal replacement bars; Corn chips; Extruded corn snacks; Extruded wheat snacks; Granola-based snack bars; Granola snacks; Multigrain-based snack foods; Processed grains; Processed, frozen, cooked or packaged whole grains; Puffed corn snacks; Quinoa-based snack foods; Rice-based snack food; Salad dressing; Snack cakes; frozen meals consisting primarily of pasta or rice; frozen meals consisting primarily of quinoa

Alcoholic beverages, except beer; Alcoholic mixed beverages except beers; Distilled spirits; Flavored tonic liquors; Liquor

Dietary and nutritional supplements; Dietary supplemental drinks in the nature of vitamin and mineral beverages; Meal replacement bars adapted for medical use; Meal replacement bars for weight loss purposes; Meal replacement beverages adapted for medical use; Meal replacement shakes adapted for medical use; Meal replacement snacks adapted for medical use; Nutritional and dietary supplements formed and packaged as bars; Nutritional supplement energy bars; Nutritional supplement meal replacement bars for boosting energy; Nutritional supplement shakes; Powdered nutritional supplement concentrate; Powdered nutritional supplement drink mix; Protein dietary supplements formed and packaged as bars

Restaurant services

Pickles; Sauerkraut; Banana chips; Bean-based snack foods; Candied fruit snacks; Cheese-based snack foods; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit-based meal replacement bars; Legumes, cooked; Legumes, preserved; Meat substitutes; Milk substitutes; Nut-based snack foods; Plantain chips; Potato-based snack foods; Potato chips; Pre-cooked soup; Prepared meals consisting primarily of meat substitutes; Seaweed-based snacks; Seed-based snack foods; Soy-based snack foods; Tofu-based snacks; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable salads; Whey chips; Plant-based milk substitutes; Processed legumes; frozen meals consisting primarily of meat, fish, poultry or vegetables

Beer; Non-alcoholic water-based beverages; Tonic water