U.S. federal trademark · Serial No. 79416745
Truffles, preserved; cooked truffles; dried truffles being edible fungi; oils and fats for food; truffle-based edible oils; milk, cheese, butter, yogurt and other milk products, namely, cottage cheese, cream cheese; truffle cheeses; truffle-based spreads; mushrooms, preserved; mushrooms, prepared; preserved, frozen, dried and cooked fruits and vegetables; olives, prepared; olives, preserved; pickles; vegetables, preserved; meat, fish, poultry and game, not live; cold cuts; cold cuts with truffle
Sauces being condiments; truffle cream sauces; mushroom sauces; pasta sauce; rice, pasta and noodles; truffle pasta; prepared meals containing primarily of pasta; pot pies; flour and preparations made from cereals, namely, mixes for making baking batters, porridge, bread crumbs, breakfast cereals, processed cereals, cereal-based snack foods, cereal-based snack bars; truffle flour; bread, pastries and confectionery, namely, chocolate; truffle confectionery, namely, non-medicated candy confectionery and confectionery made of sugar, all containing truffles; chocolate; truffle honey; coffee, tea, cocoa and substitutes therefor; ice cream, sorbets and edible ices; vinegar, sauces and other condiments, namely, savory sauces used as condiments, chutneys, pepper sauce, prepared horseradish
Truffles, fresh; mushrooms, fresh; unprocessed mushrooms; fresh fruits and vegetables, fresh herbs; raw and unprocessed agricultural, aquaculture, horticultural and forestry products, namely, agricultural grains for planting, aquaculture feed, bulbs for horticultural purposes, live trees
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.