Trademark Search  /  FRANCE RIANS DEPUIS 1901

FRANCE RIANS DEPUIS 1901

● Live · Registered

U.S. federal trademark · Serial No. 79164473 · Reg. No. 5084088

Mark
FRANCE RIANS DEPUIS 1901
Status
Registered
Serial Number
79164473
Registration No.
5084088
Filing Date
November 14, 2014
Registration Date
November 22, 2016
Class(es)
Class 029, Class 030

Owners

LAITERIES H. TRIBALLAT
99 · RIANS, FR
LAITERIES HUBERT TRIBALLAT
99 · F-18220 LES AIX D'ANGILLON, FR
LAITERIES HUBERT TRIBALLAT
99 · F-18220 LES AIX D'ANGILLON, FR

Goods & Services

[ Pastry; frozen pastry; confectionery, namely, chocolate and candies, pastilles, confectionery made of sugar, and confectionery made of substitute sugar; frozen confectionery; edible ices; edible ices for food; ices, namely, sherbets; frozen yogurts; ice for refreshment; desserts, namely, buns, fruit sauces excluding cranberry sauce and applesauce, desserts in the form of mousses, chocolate mousses, fruit jelly candy, petits fours, dessert puddings, rice cakes, rice pudding, tarts and pies; ice desserts; desserts; cakes; chocolate-based dishes and desserts, namely, chocolate dessert souffles and chocolate creams, and chocolate mousses; ice cream; pancakes; waffles; bread; cookies; chocolate-based beverages; sauces, namely, oyster sauce, pepper sauce, barbecue sauce, cream cheese sauce, yogurt sauce, mustard sauce, and mayonnaise sauce; sauces for fish, meat, poultry, vegetables, namely, fish sauce, cheese sauce, vinaigrette sauce, piri piri sauce, and teriyaki sauce; spices; custards; ] crèmes brûlées [ ; caramel custards ]

[ Jellies, jams, compotes, eggs; floating islands; milk; dairy products excluding ice cream, iced milk and frozen yogurt; cheeses; white cheese; fresh cheese; butter, whipped creams; preparations, dishes and desserts based on milk, butter, cream, fresh cheese, namely, cheese cakes, butter cream, and cheese cream; preparations, dishes and desserts mainly based on eggs, namely, non-alcoholic eggnog; yogurts; milk desserts with milk predominating, namely, milk jellies; milk beverages where milk is predominating, namely, milkshakes, non-alcoholic eggnog, chocolate milk, hot chocolate milk preparations, and fruit-flavored milk; fish cakes; fried fish; meat balls; soups ]

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.