U.S. federal trademark · Serial No. 98102218 · Reg. No. 7497509
Cooked meat, namely, chicken, pork, and beef prepared using Mexican cooking styles and recipes; prepared entrees consisting primarily of chicken, pork, and beef, namely, barbacoa, carnitas, Picadillo, Al Pastor, Carne Guisada and chorizo together with Mexican sauces and spices,
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