processed meats, pork, beef, veal, lamb; chicken cutlets; fried and baked chicken, veal, beef, pork, lamb cutlet including Chicken Kiev cutlet as stuffed chicken breast, Pozharsky cutlet as breaded ground chicken or veal patty; meat cutlet including Pozharsky cutlet, Chicken Kiev cutlet, Gev’s cutlet as meat cutlet with cheese; kupati as sausage

'bake':11 'beef':4,14 'bread':29 'breast':25 'chees':50 'chicken':7,12,19,24,31,40 'cutlet':8,17,21,27,36,39,42,45,48 'fri':9 'gev':43 'ground':30 'includ':18,37 'kiev':20,41 'kupati':51 'lamb':6,16 'meat':2,35,47 'patti':34 'pork':3,15 'pozharski':26,38 'process':1 'sausag':53 'stuf':23 'veal':5,13,33

Flour-based dumplings; pelmeni as filled flour-based dumplings, khinkali as flour-based dumplings in Georgian cuisine, vareniki, pierogies as stuffed flour-based dumplings; blintzes as pancakes; filled blintzes; Khachapuri as Georgian cheese bread; BBQ Khachapuri

'base':3,10,16,27 'bbq':39 'blintz':29,33 'bread':38 'chees':37 'cuisin':20 'dumpl':4,11,17,28 'fill':7,32 'flour':2,9,15,26 'flour-bas':1,8,14,25 'georgian':19,36 'khachapuri':34,40 'khinkali':12 'pancak':31 'pelmeni':5 'pierogi':22 'stuf':24 'vareniki':21

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