SALAD ENTREE COMPOSED PRIMARILY OF PASTA WITH MEAT

'compos':3 'entre':2 'meat':8 'pasta':6 'primarili':4 'salad':1

SAUSAGE; MEAT STEWS; CUBED AND DICED MEATS; BREADED AND UNBREADED PATTIES AND FINGERS MADE FROM MEAT AND POULTRY; CHOPPED AND FORMED MEAT PATTIES; FLAVORED AND STUFFED MEAT PATTIES; PRECOOKED MEAT, PRECOOKED CHOPS, PRECOOKED RIBS AND PRECOOKED ROASTS, PRECOOKED CUBED, DICED AND SLICED MEAT; CHOPPED AND FORMED MEAT AS POULTRY

'bread':8 'chop':19,32,44 'cube':4,39 'dice':6,40 'finger':13 'flavor':24 'form':21,46 'made':14 'meat':2,7,16,22,27,30,43,47 'patti':11,23,28 'poultri':18,49 'precook':29,31,33,36,38 'rib':34 'roast':37 'sausag':1 'slice':42 'stew':3 'stuf':26 'unbread':10

GLENMARK FRESH ORIGINALS

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