U.S. federal trademark · Serial No. 99364853 · Reg. No. 2119706
Beef; Pork; Chicken; Poultry, namely, duck meat; Soups, namely, bean curd lees soup, cabbage soup, loach soup, chicken stir-fried soup, Korean ginseng chicken soup (samgyetang), short rib soup (galbi tang), ox-tail soup, ox knee joint soup (dokani tang), pork rib hangover soup, beef tripe and intestine soup, and pork-on-the-bone soup (gamja tang); Broths, namely, ox bone based broth (Seolleongtang), spicy beef broth (Yukgaejang), and Korean buckwheat noodles (Naeng-myun) broth; Processed meat; Processed poultry
Noodles; Noodle-based prepared meals; Korean stuffed dumplings; Rice dumplings being Korean stuffed dumplings (Mandu); Fish dumplings being Korean stuffed dumplings (Mandu); Shrimp dumplings being Korean stuffed dumplings (Mandu); Flour-based dumplings being Korean stuffed dumplings (Mandu); Korean-style dumplings (mandu); Wheat flour; Rice flour; Potato starch for food; Buckwheat noodles; Instant noodles; Somen noodles; Cooked dish consisting primarily of dough flakes with broth (sujebi); Chinese noodles, uncooked; Udon noodles
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