Trademark Search  /  HACCO UNLOCK FOOD'S POTENTIAL

HACCO UNLOCK FOOD'S POTENTIAL

● Live · Pending

U.S. federal trademark · Serial No. 99006243

Mark
HACCO UNLOCK FOOD'S POTENTIAL
Status
Pending
Serial Number
99006243
Filing Date
January 17, 2025
Class(es)
Class 029, Class 030, Class 032, Class 035, Class 043

Owner

MARUKOME CO., LTD.
03 · Nagano, JP

Goods & Services

Fermented malted rice food beverages, namely, amazake sweet drink beverages made from fermented rice, the foregoing being non-alcoholic rice-based beverages excepting milk substitutes

Miso; condiments in the nature of miso powder; condiments in the nature of liquid miso; condiments in the nature of rice malt-marinated miso; fermented malted rice, namely, amazake bases used as a natural sweetener; unroasted coffee beans; chocolate-based spreads; prepared cocoa and cocoa-based beverages; coffee-based beverages; cocoa-based beverages; prepared coffee and coffee-based beverages; chocolate-based beverages; tea; tea-based beverages; tea-based beverages with milk; Japanese traditional confectionery in the nature of pastries, cookies, and sweets; western-style confectionery in the nature of pastries, cookies, and sweets; sweets, excluding fruit-based, vegetable-based, bean-based, and nut-based sweets; bakery desserts, excluding fruit-based, vegetable-based, bean-based, and nut-based desserts; grain-based snack foods, excluding fruit-based, vegetable-based, bean-based, and nut-based snack foods; syrupy sweeteners being natural sweeteners; starch syrup for culinary purposes; pies; bread and buns; sandwiches; hamburger sandwiches; hot dog sandwiches; rice-based snack food; boxed lunches consisting primarily of rice and also including added meat, fish, or vegetables; pizzas; steamed buns stuffed with minced meat being chuka-manjuh; packaged meal mixes consisting primarily of rice and also including vegetables and beef for making bibimbap; packaged meal mixes consisting primarily of Korean glass noodles and also including vegetables for making stir-fry (japchae); cooked rice mixed with vegetables and beef (bibimbap); onigiri; savory pancakes; flour; soya flour; Instant corn bread mixes; pancake mixes; instant pancake mixes; bread mixes; shoyu-koji being soy sauce-marinated rice malt for use as a condiment; shio-koji being salt-marinated rice malt for use as a marinade; prepared side dishes consisting primarily of pasta; noodle-based prepared meals; prepared dishes consisting primarily of bean-starch noodles; sherbets; ice cream; sherbet mixes; ice cream mixes; food seasonings; salad dressings; sauces for prepared dishes; nuka-doko being salted rice bran used for pickling; fermented malted rice (koji); coffee-based beverages containing ice cream (affogato)

Providing foods and beverages; preparation and provision of food and drink for consumption on and off the premises; providing information about restaurant services

Instant or pre-cooked miso soup; meat substitutes; meat substitutes prepared from soya beans being textured soy protein; prepared dishes consisting primarily of meat substitutes; prepared dishes consisting primarily of meat or seafood, excluding seafood pies; jams; prepared dishes consisting primarily of vegetables or fruits; prepared dishes consisting primarily of processed vegetables and fruits; fruit-based, vegetable-based, bean-based and nut-based snack foods; soya patties; soya-based snack foods; preserved soybeans; soya beans, processed; prepared dishes consisting primarily of mushrooms; prepared dishes consisting primarily of processed soya beans; prepared dishes consisting primarily of processed eggs; plant-based milk substitutes

Providing commercial information and advice for consumers in the choice of products and services; wholesale and retail store services featuring processed food

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.