Trademark Search  /  HALFCAP

HALFCAP

● Live · Registered

U.S. federal trademark · Serial No. 88527018 · Reg. No. 7340150

Mark
HALFCAP
Status
Registered
Serial Number
88527018
Registration No.
7340150
Filing Date
July 22, 2019
Registration Date
March 26, 2024
Class(es)
Class 029, Class 030

Owners

Rhaphanis Technologies, LLC
16 · Burlington, VT, US
Rhaphanis Technologies, LLC
16 · Burlington, VT, US
Rhaphanis Technologies, LLC
16 · Burlington, VT, US

Goods & Services

Oils for food; Apple chips; Bagged cut vegetables; Bagged sliced vegetables; Banana chips; Blended vegetable oils for food; Bottled cut vegetables; Bottled sliced vegetables; Canned fruits and vegetables; Canned or bottled vegetables; Canned sliced vegetables; Canned vegetables; Cassava chips; Cooked fruits and vegetables; Cooked vegetables; Cooking oil; Dehydrated fruit snacks; Dehydrated vegetables; Dried fruit and vegetables; Dried fruit-based snacks; Dried vegetables; Dried vegetables in powder form; Edible oils; Edible oils and fats; Fermented vegetables; Freeze-dried vegetables; Frozen vegetables; Fruit chips; Fruit-based snack food; Fruit-based organic food snacks; Fruit-based organic food snacks also containing vegetables and root vegetables; Infused oils for cooking; Kale chips; Low-fat potato chips; Lyophilised vegetables; Lyophilized vegetables; Organic dehydrated fruit snacks; Pepper paste; Pickled vegetables; Plantain chips; Potato chips; Potato crisps and chips; Potato-based snack foods; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed roots for human consumption; Processed vegetables; Processed vegetables and fruits; Purple sweet potato chips; Salad oil; Sliced vegetables; Soy chips; Tinned meat, fish, vegetables and fruits; Tinned vegetables; Vegetable chips; Vegetable oils and fats for food; Vegetable paste; Vegetable marrow paste; Vegetable-based snack foods; Vegetables in vinegar; Vegetables pickled in soy sauce; Vegetables, cooked; Vegetables, dried; Vegetables, instant frozen; Vegetables, tinned; Yuca chips

Sauce mixes; Sauces; Sauces for barbecued meat; Snack cakes; Artichoke sauce; Barbecue sauce; Barbeque sauce; Brown sauce; Chicken wing sauce; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili paste for use as a seasoning; Chili sauce; Chili pepper pastes being condiments; Chimichurri sauce; Cocktail sauces; Condiment, namely, pepper sauce; Cooking sauces; Curry pastes; Curry sauce; Dipping sauces; Extracts used as food flavoring; Flavourings, other than essential oils, for soups; Food flavorings being non-essential oils; Food flavorings, namely, infused oils, not being essential oils; Food flavourings, other than essential oils; Food flavourings, other than essential oils, and seasonings; Fruit sauces; Garlic-based sauces; Grain-based snack foods; Granola snacks; Grilling sauces; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Jerk sauce; Organic curry sauces; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pita chips; Pizza sauce; Pretzel chips; Ready-made sauces; Rice-based snack foods; Salad sauces; Salsa sauces; Savory sauces used as condiments; Seasoning pastes; Shrimp sauce; Sloppy Joe Sauce; Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Stir-fried noodles with vegetables (Japchae); Teriyaki sauce; Tomato sauce; Tomato-based sauces; Worcestershire sauce

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.