U.S. federal trademark · Serial No. 98189619
Gluten-free biscuits; Gluten-free bread; Gluten-free breads, namely, sourdough, non-sourdough, savory, sweet, with nuts and dried fruits.; Gluten-free desserts, namely, cakes, pies, cupcakes, cookies, profiteroles, eclaires, pierogis, croissants.; Gluten-free pasta; Gluten-free pastry dough; Wheat-free and gluten-free chocolate
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