Trademark Search  /  HOPE AS CHEF

HOPE AS CHEF

● Live · Registered

U.S. federal trademark · Serial No. 87960008 · Reg. No. 40201809453X

Mark
HOPE AS CHEF
Status
Registered
Serial Number
87960008
Registration No.
40201809453X
Filing Date
June 13, 2018
Registration Date
May 21, 2018
Class(es)
Class 029, Class 030, Class 035, Class 036, Class 041

Owners

Lee Kum Kee Company Limited
03 · NEW TERRITORIES, HK
Lee Kum Kee Company Limited
03 · Hong Kong, HK
Lee Kum Kee Company Limited
03 · Hong Kong, HK

Goods & Services

Charcuterie; Broth concentrates; Meat; Meat jellies; Meat extracts; Pork; Sliced meat; Beef jerky; Dried meat; processed fish; Dried shrimps; Dried scallops; Shrimp paste; Canned cooked meats; Canned fish and seafood; Jams; Tahini; Vegetables, preserved; Vegetables, cooked; Vegetable soup preparations; Tomato purée; Tomato juice for cooking; Truffles, preserved; Mushrooms, preserved; Preserved Sichuan pickles; Frozen ready-to-eat meals consisting primarily of vegetables; Milk products excluding ice cream, ice milk and frozen yogurt; Sesame oil for food; Vegetable salads; Cooked beans; Cooked edible sesame seeds, namely, processed sesame seeds, not being seasonings or flavorings; Dried mushrooms; Dried edible mushrooms; Bean curd; Processed broad beans; Eggplant purée; Zucchini purée; Bread spreads, namely, jellies; Fermented soybeans; Bread spreads, namely, fruit spreads and peanut spreads

advertising and publicity services; organization of exhibitions for commercial or advertising purposes; outdoor advertising

organization of culinary competitions; organization of exhibitions for cultural or educational purposes; educational services, namely, providing classes in the field of culinary arts; vocational guidance; arranging and conducting of workshops in the field of culinary arts

Bean paste condiment; Candy, namely, chocolate coated peanuts; High-protein cereal bars; Farinaceous food paste for human consumption; Instant rice; Processed cereals; Noodles; Gluten additives for culinary purposes; Vinegar; Sauces; Seasonings; Condiments, namely, savory sauces; Spices; Ketchup sauce; Pepper spice; Salad dressings; Pickle relish; Relish; Tomato sauce; Chutneys as condiments; Dressings for salad; Meat gravies; Fruit coulis; Marinades; Pesto sauces; Pasta sauces; Oyster sauces; Chicken wing sauces; Spices, namely, cassia bark spices; Garlic-based sauces; Cooking sauces; Soya sauces; Fruit flavorings for food or beverages, except essences; Bread; Minced garlic condiments; Ready-made sauces; Dipping sauces; Sauces for rice; Sauces for noodle; Sauces for bread; Bread spreads, namely, chocolate-based spreads; Cooked edible sesame seeds, namely, sesame seeds for use as seasonings

charitable fund raising

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.