BARLEY (UNPROCESSED); MALT EXTRACTS; AND HOPS EXTRACTS

'barley':1 'extract':4,7 'hop':6 'malt':3 'unprocess':2

NURUK (ORIENTAL MALT - YEAST FOR BREWING RICE WINE); BARLEY FLOUR; RED PEPPER; GARLIC SPICE, OATMEAL; KOCHUCHANG (SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER); GROUND RED PEPPER; CASSIABARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND CATSUP; AND COFFEE SUBSTITUTES

'acid':40 'barley':9,41 'brew':6 'cassiabark':30 'catsup':50 'coffe':52 'cook':36 'curri':34 'flour':10 'garlic':13 'glutam':39 'green':43 'ground':27,32 'kochuchang':16 'made':18 'malt':3 'mix':23 'mustard':33 'name':46 'nuruk':1 'oatmeal':15 'orient':2 'past':22 'pepper':12,26,29 'red':11,25,28 'rice':7 'salt':37 'sauc':17,45,48 'sodium':38 'soy':21 'soybean':47 'spice':14,31,35 'substitut':53 'tea':42,44 'thick':20 'wine':8 'yeast':4

KIMCHI (PICKLED CABBAGE); PROCESSED VEGETABLES; AND PROCESSED FRUITS

'cabbag':3 'fruit':8 'kimchi':1 'pickl':2 'process':4,7 'veget':5

MINERAL WATER; LEMON FLAVORED WATER; FRUIT JUICE SYRUPS; GRAPE JUICE; APPLE JUICE; AND KAAMCHU (NON-ALCOHOLIC FERMENTED RICE DRINK)

'alcohol':17 'appl':11 'drink':20 'ferment':18 'flavor':4 'fruit':6 'grape':9 'juic':7,10,12 'kaamchu':14 'lemon':3 'miner':1 'non':16 'non-alcohol':15 'rice':19 'syrup':8 'water':2,5

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