Cheese; fats for cooking; fats for food; edible oils; tomato paste; poultry, not live; fish, not live; meat; dried fruit; frozen meat; meat, preserved; jellies for food; cooked vegetables; cooked fruits; processed vegetables; beverages having a milk base; eggs; compotes; jams

'base':38 'beverag':34 'chees':1 'compot':40 'cook':4,28,30 'dri':19 'edibl':8 'egg':39 'fat':2,5 'fish':15 'food':7,27 'frozen':21 'fruit':20,31 'jam':41 'jelli':25 'live':14,17 'meat':18,22,23 'milk':37 'oil':9 'past':11 'poultri':12 'preserv':24 'process':32 'tomato':10 'veget':29,33

Oatmeal; cream of tartar for culinary purposes; ice cream; confectionery in the form of mousses; custard; curry pastes; ribbon vermicelli; noodles; noodle-based prepared meals; macaroni; quiches; dessert puddings; oat flakes; ground nutmeg for culinary purposes; sauces [condiments]; sandwiches; instant oat flakes; ravioli; seasonings; frozen yogurt confections

'base':24 'condiment':39 'confect':48 'confectioneri':10 'cream':2,9 'culinari':6,36 'curri':17 'custard':16 'dessert':29 'flake':32,43 'form':13 'frozen':46 'ground':33 'ice':8 'instant':41 'macaroni':27 'meal':26 'mouss':15 'noodl':21,23 'noodle-bas':22 'nutmeg':34 'oat':31,42 'oatmeal':1 'past':18 'prepar':25 'pud':30 'purpos':7,37 'quich':28 'ravioli':44 'ribbon':19 'sandwich':40 'sauc':38 'season':45 'tartar':4 'vermicelli':20 'yogurt':47

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