Sparkling fruit wine; chrysanthemum liqueur; Korean suspended rice-wine (Dongdongju); liqueurs; Korean traditional rice wine (Makgeoli); Japanese apricot liquor; malt whisky; pre-mixed alcoholic beverages, other than beer-based; Korean traditional rice wine (Bupju); black raspberry wine (Bokbunjaju); brandy; blended whisky; Korean distilled spirits (Soju); rice alcohol; refined rice wine (Yag-ju); western liquor; wines; whisky; ginseng liquor; spirits for human consumption; distilled alcoholic beverages; gin; sake; unstrained rice wine (Tag-ju)

'alcohol':26,50,68 'apricot':19 'base':32 'beer':31 'beer-bas':30 'beverag':27,69 'black':38 'blend':43 'bokbunjaju':41 'brandi':42 'bupju':37 'chrysanthemum':4 'consumpt':66 'distil':46,67 'dongdongju':11 'fruit':2 'gin':70 'ginseng':61 'human':65 'japanes':18 'ju':56,77 'korean':6,13,33,45 'liqueur':5,12 'liquor':20,58,62 'makgeoli':17 'malt':21 'mix':25 'pre':24 'pre-mix':23 'raspberri':39 'refin':51 'rice':9,15,35,49,52,73 'rice-win':8 'sake':71 'soju':48 'sparkl':1 'spirit':47,63 'suspend':7 'tag':76 'tag-ju':75 'tradit':14,34 'unstrain':72 'western':57 'whiski':22,44,60 'wine':3,10,16,36,40,53,59,74 'yag':55 'yag-ju':54

Beer; ale; lager; stout and porter; alcohol-free beers; wheat beer; non-alcoholic beer flavored beverages; pilsner beer; flavored beers; black beer [toasted-malt beer]

'alcohol':8,15 'alcohol-fre':7 'ale':2 'beer':1,10,12,16,20,22,24,28 'beverag':18 'black':23 'flavor':17,21 'free':9 'lager':3 'malt':27 'non':14 'non-alcohol':13 'pilsner':19 'porter':6 'stout':4 'toast':26 'toasted-malt':25 'wheat':11

K-SUUL K

Owner

Goods & Services