Trademark Search  /  KIBUN

KIBUN

● Live · Registered

U.S. federal trademark · Serial No. 75982086 · Reg. No. 1799048

Mark
KIBUN
Status
Registered
Serial Number
75982086
Registration No.
1799048
Filing Date
October 16, 1998
Registration Date
August 29, 1985
Class(es)
Class 029, Class 030

Owners

Kabushiki Kaisha Kibun Shokuhin
03 · Chuo-ku, Tokyo, JP
Kabushiki Kaisha Kibun Shokuhin
03 · Chuo-ku, Tokyo, JP
Kabushiki Kaisha Kibun Shokuhin
03 · Chuo-ku, Tokyo, JP

Goods & Services

[ seasonings, spices, flavored ices; salad dressings; white sauce; spices; cereal preparations, namely, breakfast cereals; noodles; uncooked udon noodles, namely, Japanese noodles of wheat flour; uncooked soba noodles, namely, Japanese noodles of buckwheat flour; uncooked somen noodles, namely, very thin wheat noodles; seasoned coatings for dumplings stuffed with minced pork; unseasoned coatings for dumplings stuffed with minced pork; soya flour; spaghetti; macaroni; pasta; ravioli; sandwiches; sushi; pizzas; boxes lunches consisting primarily of bread, pasta or rice; meat pies; flavored syrup ]

[ soy bean-based beverages made by adding vegetable oils, sugar, salt and others; soybean-based beverages made by adding sugar and juices of vegetables; soybean-based beverages made by fermentation of lactobacteriaceae; edible oils and fats; milk; fermented milk; fermented lactic acid-based drinks; lactic acid and lactic bacteria-based beverages, namely, yogurt-based beverages; meats; dried meats; sausages; canned meats; bottled meats; tsukudani of meat, namely, preserved meats boiled in soy sauce; ham; bacon; eggs; baked eggs; pre-cooked seafood; ] steamed, baked, boiled, and frozen fish cakes; deep [ dried ] * fried * fish cakes; [ deep fried fish cakes with shrimp; fried fish cakes consisting primarily of bream and bean curd; ] fried fish cake with burdock [ ; baked eel; salt pickled squid; seasoned sardines; sweet-boiled goby and carp; broiled dace, smelt, shrimp, clam; pickled octopus, pickled shad fillets; seasoned octopus; herring with seasoned seaweed; mackerel marinated in vinegar; soybean-based beverages; flavored soybean-based beverages; soy-based beverages used as a milk substitute; soups, namely, soba-tsuyu and udon-tsuyu; soup stock; boxed lunches consisting primarily of meat, fish, poultry and/or vegetables; and whey-based beverages ]

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.