Trademark Search  /  KIRIN

KIRIN

○ Dead · Cancelled

U.S. federal trademark · Serial No. 77627299 · Reg. No. 4180368

Mark
KIRIN
Status
Cancelled
Serial Number
77627299
Registration No.
4180368
Filing Date
December 5, 2008
Registration Date
August 21, 1998
Class(es)
Class 001, Class 029, Class 030

Owners

KIRIN HOLDINGS KABUSHIKI KAISHA A/T/A KI
03 · NAKANO-KU, TOKYO, JP
KIRIN HOLDINGS KABUSHIKI KAISHA A/T/A KI
03 · NAKANO-KU, TOKYO, JP
KIRIN KABUSHIKI KAISHA
03 · NAKANO-KU, TOKYO, JP
KIRIN KABUSHIKI KAISHA
03 · NAKANO-KU, TOKYO, JP
KIRIN KABUSHIKI KAISHA
03 · NAKANO-KU, TOKYO, JP
KIRIN KABUSHIKI KAISHA
03 · NAKANO-KU, TOKYO, JP
Kirin Holdings Kabushiki Kaisha
03 · Chuo-Ku, Tokyo, JP
Kirin Holdings Kabushiki Kaisha
03 · Chuo-Ku, Tokyo, JP

Goods & Services

[ (Based on Japan Registration 4398216) Adhesives not for stationery or household purposes; plant growth regulating preparations; fertilizers; chemical test paper; artificial sweeteners; bacterial preparations other than for medical and veterinary use; biological preparations, other than for medical or veterinary purposes; chemical preparations for scientific purposes, other than for medical or veterinary use; chemical reagents, other than for medical or veterinary purposes; meat tenderizers for industrial purposes; preparations of microorganisms other than for medical and veterinary use; chemical agents for improving food quality other than for medical use; chemical products for the fresh-keeping and preserving of food; beer-clarifying and preserving agents; calcium salts; lecithin for industrial use in the manufacture of food products; plasticizers; enzymes for use in the food industry; enzymes for industrial purposes; chemicals for use in industry; chemical preparations for scientific purposes, namely, for analyses in laboratories, other than for medical or veterinary purposes; chemical additives for use in the manufacture of foods other than for medical use; ferments for chemical purposes other than for medical or veterinary purposes; activated carbons, namely, absorbing carbons for use in the brewing industry; hydrolyzed protein derivatives, curdlan chemical for the food industry ]

(Based on Japan Registration 4505207) [ Edible oils and fats; ] milk beverages, milk predominating [ ; lactic acid drinks; lactic acid bacteria drinks; drinking yogurts; curd; cream; yogurt; powdered milk not for babies; condensed milk; meat extracts; processed vegetables and fruits; tomato juice for cooking; dried vegetables; vegetable juices for cooking; dried fruits; tomato puree; weed extracts for food; jams; peanut butter; marmalade; soya milk; tofu; powdered eggs; processed eggs; soups; preparations for making soups; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; vegetable soup preparations; stew and soup mixes; albumen for food; casein for food; hydrolyzed protein used as a food additive or food filler; milk products excluding ice cream, ice milk, frozen yogurt, cheese, cheese product, butter and margarine; dairy products excluding ice cream, ice milk, frozen yogurt, cheese, cheese product, butter and margarine; processed meat products, namely, dried meat; processed fisheries products, namely, dried seaweed and dried fish; unflavored and unsweetened gelatine for food and protein being foodstuffs for human consumption; higher fatty acids for use as a food additive ]

(Based on Japan Registration 4180368) teas; tea-based beverages; [ iced tea; tea based beverages with fruit flavoring; ] coffee; [ cocoa; ] coffee-based beverages; [ cocoa based beverages; chicory and chicory mixtures, all for use as substitutes for coffee; cocoa beverages with milk; ] coffee beverages with milk [ ; chocolate beverages with milk; vegetable preparations for use as coffee substitutes; artificial coffee; seasonings; seasonings containing meat extracts, fish extracts; wine-based seasoning sauce, sake-based seasoning sauce, hydrolyzed proteins for seasoning purposes, sauces; tomato sauce; vinegar; sugar; maltose; honey; molasses for food; natural sweeteners; vinegar mixes; fructose for food; maltose for food; glucose for food; powdered starch syrup for food; starch syrup for food; spices; flavorings, other than essential oils, for beverages; vanilla flavoring; essences for foodstuffs, except etheric essences and essential oil; gluten for food; cocoa products, namely, cocoa mixes, cocoa powder, cocoa spreads; condiments, namely, pepper sauce, mustard, prepared horseradish, soya bean paste; chemical seasonings for cooking; aromatic preparations for food, namely, seasonings not made from essential oils; farinaceous foods, namely, food pastes for human consumption; curry; chocolate-based food beverages not being dairy-based or vegetable based; furi-kake, namely, a seasoned powder for sprinkling on rice ]

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.