U.S. federal trademark · Serial No. 77551728 · Reg. No. 4125756
Hydrolyzed protein used as a food additive and food filler
Food additives for non-nutritional purposes for use as a flavoring; thickening agent used for cooking; flavor enhancers used in food products; seasonings and condiments, namely, chemical seasonings, seasonings containing hydrolyzed proteins
Curdlan chemical for the food industry, namely, chemicals used in food industry, chemical additives for use in the manufacture of foods; chemical products in the nature of hydrolyzed proteins, namely, chemical preparations in the nature of hydrolyzed proteins for use in the manufacture of foods
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.