Smoked meats, cured meats and salted meats, namely, prosciutto, spalla, mini prosciutto, cosciutto, lonzino, lonza, coppa, gotino, rigatino, lardo, salsiccia, soppressata senese, mousse, and terrine; meat stock; meat broth; pickles, sauerkraut, fermented vegetables and fruit, fruit preserves and jam

'broth':29 'coppa':16 'cosciutto':13 'cure':3 'ferment':32 'fruit':35,36 'gotino':17 'jam':39 'lardo':19 'lonza':15 'lonzino':14 'meat':2,4,7,26,28 'mini':11 'mouss':23 'name':8 'pickl':30 'preserv':37 'prosciutto':9,12 'rigatino':18 'salsiccia':20 'salt':6 'sauerkraut':31 'senes':22 'smoke':1 'soppressata':21 'spalla':10 'stock':27 'terrin':25 'veget':33

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