Trademark Search  /  LE CORDON BLEU PARIS CB 1895

LE CORDON BLEU PARIS CB 1895

● Live · Registered

U.S. federal trademark · Serial No. 90425888 · Reg. No. 000133256

Mark
LE CORDON BLEU PARIS CB 1895
Status
Registered
Serial Number
90425888
Registration No.
000133256
Filing Date
November 9, 2020
Registration Date
March 29, 1999
Class(es)
Class 008, Class 009, Class 011, Class 018, Class 021, Class 025, Class 029, Class 030, Class 035, Class 043

Owners

Le Cordon Bleu International B.V.
03 · Amsterdam, NL
Le Cordon Bleu International B.V.
03 · Amsterdam, NL
Le Cordon Bleu International B.V.
03 · Amsterdam, NL

Goods & Services

knife cases

Aprons; chef uniform, namely, chef coats and chef pants; chef jackets; hats; shirts; t-shirts; polo shirts; fleece jackets; hoodies; sweaters; trousers; pullovers; headwear, namely, caps; baby bibs not of paper; neckties; bow ties

Cookies; butter cookies; biscuits; honey; tea; tea bags; dried herbs; processed herbs; seasonings; seasoning mixes; spices; natural spices; salt; mustard; vinegar; pasta; mayonnaise; sauces; pastry; bread

Wine carrying cases; umbrellas

Beverage glassware; wine glasses ; glass bowls; glass dishes; glass storage jars; porcelain bowls; porcelain dishes; mugs; cups; knife blocks; knife boards; carving boards ; cutting boards; pastry boards; plastic bowls; crockery, namely, pots, dishes, drinking cups and saucers, bowls, serving bowls and trays, plates; dinnerware; cookware, namely, roasting dish, pots and pans, steamers, non-electric griddles, frying pans, woks, sauce pans, skillets, Dutch ovens, casserole cookers, cooking racks in the nature of cooling racks for baked goods and cups to fit the racks, food and tea strainers, dish covers; bakeware; kitchen containers; pastry bags; icing piping bags; tips for pastry/piping bags ; whisks; household utensils, namely, pot and pan scrapers, spatulas, whisks, serving utensils, namely, salad servers, cheese plane, ice cream scoops; cooking gloves for sugar work; oven gloves for kitchen use; baking mats; graters for kitchen use; household utensils, namely, kitchen tongs; serving tongs; kitchen brush, namely, basting brush; pasta crimpers used for serving pastas; trussing needles, namely, cooking needles in the nature of poultry cooking needles; corkscrew; ice buckets; cooling bags for household use; hand operated salt and pepper mills; tea sets; wine bottles rings, namely, wine bottle drip collars; trivets; insulated mugs; thermal insulated bags for food and beverage; pot holders

Electric kettles and electric tea kettles; appliances for domestic use, namely, cooking ovens, refrigerators, electric cooktops, microwave ovens

Thermometers, not for medical purposes; temperature indicators; kitchen timers; food timers; measuring cups; electronic weighing scales for kitchen use; DVDs featuring cooking knowledge and techniques; portable battery chargers, batteries and battery chargers; computer storage devices, namely, blank flash drives; decorative magnets; downloadable computer application software and applications for mobile phones, namely, software for providing access to the Internet for interacting with others and communicating about nutrition, meals, cooking, culinary arts and gastronomic related topics; recorded computer application software and applications for mobile phones, namely, software for providing access to the Internet for interacting with others and communicating about nutrition, meals, cooking, culinary arts and gastronomic related topics; downloadable electronic publications, in the nature of books, newsletters and magazines, in the fields of cooking, cuisine, oenology and the culinary arts; Visual and audio recordings featuring music programs in the fields of cooking, cuisine, oenology and the culinary arts; downloadable educational and instructional media, namely audio, image, text, video and multimedia files and recordings featuring programs and information in the fields of cooking, cuisine, oenology and the culinary arts; Pre-recorded USB flash drives featuring information and programs in the fields of cooking, cuisine, oenology and the culinary arts

Retail store services featuring utensils, apparatus and instruments for cooking, and housewares, clothing, books, gifts, food products, beverages and drinks; Retail store services featuring a variety of products in the fields of cooking, cuisine, oenology, food and drink, the culinary arts, housewares and gifts

Restaurant services

Jellies; jams; fruit preserves; fruits in syrups; preserved meat, fish, fruits and vegetables; cooking oil; edible olive oil; edible vegetable oil; olive oil and vegetable oil for culinary purposes; preserved weeds used as condiment; dairy products, namely, butter; nut butter; chestnut cream

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Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.