U.S. federal trademark · Serial No. 98467317
Bar services; Restaurant services featuring the sale of pasta and noodle dishes, namely macaroni and cheese
Alcoholic cocktails, but insofar as whisky-based cocktails are concerned, only those containing whisky produced in Scotland in accordance with certain standards; Alcoholic seltzers, but insofar as whisky-based seltzers are concerned, only those containing whisky produced in Scotland in accordance with certain standards; Distilled spirits, but insofar as whisky is concerned, only whisky produced in Scotland in accordance with certain standards
Beer, ale, lager, stout, porter, shandy; Fruit juice; Soft drinks; Bottled water; Fruit juice beverages; Sparkling water; Tonic water; Vegetable juice drinks, non-alcoholic
Ready-to-eat meals comprised primarily of meats, cheese and also including rice; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta; Ready-to-eat meals comprised primarily of meats, cheese and also including soup; Ready-to-eat meals comprised primarily of meats, cheese and also including noodles, all of the foregoing featuring macaroni and cheese dishes
Cakes; Coffee; Cookies; Donuts; Muffins; Pasta; Pastries; Pies; Bagels; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Biscuits; Bread and pastry; Coffee and tea; Coffee based beverages; Coffee drinks; Coffee, tea, cocoa and artificial coffee; Cupcakes; Doughnut holes; Doughnuts; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Boxed lunches consisting primarily of pasta; Buckwheat pasta; Chickpea pasta; Dried pasta; Fresh pasta; Frozen confections; Gluten-free pasta; Lentil pasta; Prepared pasta; Rice, pasta and noodles, all of the foregoing featuring macaroni and cheese dishes
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.