MAKE FOOD NOT WASTE

Owner

Goods & Services

Charitable services, namely, coordination of the procurement and distribution of in-kind donations of goods; Charitable services, namely, coordination of the procurement and distribution of in-kind donations of services; Charitable services in the nature of coordination of the procurement and distribution of food donations from the general public to needy persons; Charitable services, namely, organizing and conducting volunteer programs and community service projects; Charitable services, namely, coordination of the procurement and distribution of in-kind donations of surplus food from farms, pantries, distributors, grocers, restaurants, and foodservice operators to people in the community facing food insecurity; Promoting public awareness of sustainable food practices through education, food upcycling, and advocacy to reduce food waste and fight climate change; Promoting public awareness of environmental issues and initiatives; Organizing and developing charitable projects that aim to cook, prepare, and distribute community meals made from surplus food to reduce landfill waste

Accepting and administering monetary charitable contributions; Accepting and administering monetary charitable contributions for innovative programs that educate on food waste prevention and recycling solutions to fight climate change for a sustainable future; Accepting and administering monetary charitable contributions for cooking, preparing, and distributing community meals made from surplus food to reduce landfill waste; Charitable fundraising services for promoting research, education and other activities relating to sustainable food practices, food upcycling, and advocacy to reduce food waste and fight climate change