U.S. federal trademark · Serial No. 86720804 · Reg. No. 5164707
Non-alcoholic beverages comprised primarily of microbial fermented products, namely, brown rice, green papaya, and seaweed by effective microorganisms, none of the foregoing being milk substitutes; Non-alcoholic fruit extracts, used in the preparation of beverages; Non-alcoholic fruit juice beverages; Fruit juices; Non-alcoholic fruit nectars; Beverage waters, namely, drinking waters; Whey-beverages
Seasonings; Cooking salt; Salt for preserving foodstuffs; Soy sauce; Sugar
Jam; Vegetable juices for cooking; Lactic acid bacteria beverage; Fermented lactic-drink comprised primarily of milk; Non-alcoholic fermented milk comprised primarily of microbial fermented products, namely, brown rice, green papaya, and seaweed by effective microorganisms
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.