U.S. federal trademark · Serial No. 73353936 · Reg. No. 1267471
Thickening Agent for Binding Fruit Juices in Pastries
Sugar and Flour-Based Mixtures for Flavoring and Enhancing the Growth of Yeast in Bread Dough, Cream Cheese or Cheese-Based Filling for Cheese Cake, Sugar-Based Glazing Mixes, Whipped Cream Stabilizer, Cream Cheese Based Powder Mix for Making Whipped Cream Substitute
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.