Alcoholic beverages, namely, Japanese sake, distilled rice spirits (awamori), Japanese synthetic rice wine, Japanese white liquors (shochu), Japanese sweet rice-based mixed liquors (shirozake), sake made in other than Japan, Japanese regenerated liquors (naoshi), Japanese shochu-based mixed liquors (mirin), unrefined sake (nigorizake), gin, Japanese shochu-based beverages (chuhai), and liquors flavored with Japanese plum extracts (umeshu)

'alcohol':1 'awamori':9 'base':22,39,50 'beverag':2,51 'chuhai':52 'distil':6 'extract':59 'flavor':55 'gin':46 'japan':31 'japanes':4,10,14,18,32,36,47,57 'liquor':16,24,34,41,54 'made':27 'mirin':42 'mix':23,40 'name':3 'naoshi':35 'nigorizak':45 'plum':58 'regener':33 'rice':7,12,21 'rice-bas':20 'sake':5,26,44 'shirozak':25 'shochu':17,38,49 'shochu-bas':37,48 'spirit':8 'sweet':19 'synthet':11 'umeshu':60 'unrefin':43 'white':15 'wine':13

MIGAKI

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