Processed fisheries products, namely, dried pieces of agar jelly (Kanten), flakes of dried fish meat (Kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (Tororo-kombu), sheets of dried laver (Hoshi-nori), dried brown alga (Hoshi-hijiki), dried edible seaweed (Hoshi-wakame) and toasted sheets of laver (Yaki-nori)

'agar':8 'alga':40 'brown':39 'bushi':18 'consumpt':22 'dri':5,13,26,33,38,44 'edibl':23,45 'fish':14 'fisheri':2 'fishmeal':19 'flake':11 'hijiki':43 'hoshi':36,42,48 'hoshi-hijiki':41 'hoshi-nori':35 'hoshi-wakam':47 'human':21 'jelli':9 'kanten':10 'kelp':27 'kezuri':17 'kezuri-bushi':16 'kombu':30 'laver':34,54 'meat':15 'name':4 'nori':37,57 'piec':6 'process':1 'product':3 'seawe':46 'shave':24 'sheet':31,52 'toast':51 'tororo':29 'tororo-kombu':28 'wakam':49 'yaki':56 'yaki-nori':55

Soya bean paste, Worcester sauce, meat gravies, ketchup, soy sauce, soya sauce, vinegar, vinegar mixes, seasoning soy sauce (soya-tsuyu), salad dressing, white sauce, mayonnaise, sauces for barbecued meat, umami seasonings

'barbecu':29 'bean':2 'dress':23 'gravi':7 'ketchup':8 'mayonnais':26 'meat':6,30 'mix':15 'past':3 'salad':22 'sauc':5,10,12,18,25,27 'season':16,32 'soy':9,17 'soya':1,11,20 'soya-tsuyu':19 'tsuyu':21 'umami':31 'vinegar':13,14 'white':24 'worcest':4

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