U.S. federal trademark · Serial No. 74361900 · Reg. No. 1872643
[ flour; yeast; ] mixes and bases for making bakery goods; donut sugars; [ chocolate or custard based fillings for cakes, pastries and pies; ] [ * chocolate or custard based fillings for pastries and pies; custard based fillings for cakes; * icings; sugar glazes; ] [ chocolate topping; marshmallow topping; topping syrup; ] frozen bakery products; namely, muffin batters, ] [ cakes, tortes, cheesecakes, gateus, roulades, French pastries, petit fours, pies, finished sheet cakes, ] [ muffins ] [, brownies, cream puffs, eclairs, cookies, crumb cakes, chocolate candies, fruit strudels, loaf cakes; vanilla, chocolate and maple flavored table or topping syrups; ] [ flavor additives for non-nutritional purposes; namely, bakery sours; donut frosting ]
fruit-based fillings for cakes, pastries and pies; [ fruit topping, nut topping, whipped dairy or non-dairy based toppings ]
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.