Proteins derived from fungi for use as raw materials for the food industry, namely, mycoprotein; Mycoprotein being protein for use as a raw material in the food and beverages industry; Enzymes derived from fungi, namely, fungal enzymes for use in the food industry; Enzymes and enzyme preparations for use in the food and beverages industry; Enzyme preparations containing fungal enzymes for the food and beverages industry; Fungal enzymes for brewing for use in the food and beverages industry; Fungal enzymes for fermentation for use in the food and beverages industry; fungal enzymes for the baking industry; Mycoprotein being proteins for use in the manufacture of food products, food supplements, and beverages; Mycoprotein being proteins for use in the baking industry; Mycoprotein for human consumption, namely, proteins for the food industry

'bake':95,119 'beverag':29,54,65,77,89,111 'brew':70 'consumpt':124 'contain':58 'deriv':2,32 'enzym':31,37,44,46,56,60,68,80,92 'ferment':82 'food':12,27,42,52,63,75,87,106,108,129 'fungal':36,59,67,79,91 'fungi':4,34 'human':123 'industri':13,30,43,55,66,78,90,96,120,130 'manufactur':104 'materi':9,24 'mycoprotein':15,16,97,112,121 'name':14,35,125 'prepar':47,57 'product':107 'protein':1,18,99,114,126 'raw':8,23 'supplement':109 'use':6,20,39,49,72,84,101,116

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