U.S. federal trademark · Serial No. 79393757
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; cereal preparations, namely, cereal bars, processed cereals, breakfast cereals; bread; pastries; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; marinades; non-medicated confectionery candy; confectionery, namely, candy, chocolate confectionery, jelly confectionery; confectionery in liquid form, namely, chocolate confectionery; confectionery in frozen form, namely, frozen confectionery; processed herbs; mayonnaise; dressings for salad
Meat; fish, not live; poultry, not live; game; meat extracts for culinary purposes; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; preserved fruits; dried fruit; frozen fruits; cooked fruits; jellies, jams, compotes, fruit and vegetable spreads; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; sausage skins in the nature of sausage casings and imitations thereof in the nature of artificial sausage skins; meat substitutes; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of vegetables; prepared soya, namely, soya patties, preserved soya beans for food; tofu-based snacks; vegetable-based snack foods; meat-based snack foods; snack mixes consisting of dehydrated fruit and processed nuts; potato-based snack foods; snack foods based on vegetables; meat and meat products, namely, meat hash, meat preserves, meat stocks; prepared meals made from fish substitutes; fish substitutes; cheese substitutes; prepared meals of cheese substitutes; natural and artificial casings for meat products and butcher's products, namely, sausage casings, natural and artificial sausage casings; gut for making sausages
Cultures of microorganisms for industrial purposes other than for medical or veterinary use; cultures of microorganisms, other than for medical and veterinary use; biochemical catalysts; chemical substances for preserving foodstuffs; chemical additives for meat processing; meat tenderizers for industrial purposes; chemical preparations, namely, chemical additives for food; emulsifying preparations, namely, emulsifiers for use in the manufacture of foods
Source: USPTO federal trademark records. Informational only, not legal advice. Status and details may lag the live USPTO database.